pikabou

Title:

Ueber die Bereitung der Bouillon oder Kraftbrühe aus Knochen

Subtitle:

-

Edition:

-

Year of Publication:

1805

Source Language:

-

Target Language:

German

Cultural Area:

-

Author:

Cadet de Vaux, Antoine Alexis More

Translator:

Hagen, L. zum More

Publisher:

-

Place of Publication:

-

DDC:

630 Agriculture and related technologies

Locations:

-

Original:

Essai sur la gélatine des os.. More

Datenbank:

DFÜ-FR

Comments:

-

 
 

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